Archive for February, 2008

February 29th, 2008

Doahead chili lets you enjoy the game

Posted by admin in Food History

Make this chili from Diane Phillips’ cookbook �You’ve Got it Made� up to a month ahead and freeze it until game day. It is packed with black beans, corn and chicken.
Chicken Chili Casserole
1/4 cup vegetable oil
1/2 cup finely chopped onion
1 clove garlic, minced
1 teaspoon chili powder
1/2 teaspoon cumin
1/2 teaspoon oregano
3 tablespoons cornmeal
2 1/2 cups chicken [...]


February 29th, 2008

Go beyond guacamole

Posted by admin in Food History

Super Sunday is a day for records, not only on the field, but in the kitchen. Sales of potato chips, popcorn and take-out pizza soar on game day, but the big winner is the avocado. The Hass Avocado Board, a trade group that represents growers of the Hass variety of avocado, estimates that some 99 [...]


February 29th, 2008

How well does infomercial exercise equipment work

Posted by admin in Food History

Want to blast away belly fat? Lose one size in 10 days?
Claims like these continue to crowd the airwaves. Do these devices work?
Consumer Reports tested exercise devices, measuring muscle activity and calories burned by panelists and also getting staff members’ impressions.
CR concluded the weight loss touted in testimonials is more likely due to the reduced-calorie [...]


February 29th, 2008

Super Snacks

Posted by admin in Food History

The Super Bowl is more than just a game that determines which team will be named the National Football League’s champion. It’s also a day made popular by socializing and television viewing parties.
Going hand-in-hand with the big game is the football-friendly food served at local bars and restaurants, prepared at home or ordered as take [...]


February 29th, 2008

There will be blood oranges

Posted by admin in Food History

If you like food with drama, grab a knife and slash open a blood orange.
The flesh inside is a startling blood red, and the flavor hints of mysterious depths � tart and sweet, with an undertone of raspberries or pomegranates.
Blood oranges have long been grown in Sicily and other parts of the Mediterranean, but more [...]


February 29th, 2008

Book Review The Deportees and Other Stories

Posted by admin in Food History

Within the past decade, the country of Ireland has experienced rapid growth and new economic abundance, so much so that it has been referred to in various media outlets as the �Celtic Tiger.� Seemingly overnight, Ireland went from being one of the poorest countries in Europe to one of the richest, and the once population-starved [...]


February 29th, 2008

Guitarist Ramsey no onetrick pony

Posted by admin in Food History

Tyler Ramsey doesn’t mind doing double duty. The singer-songwriter will play guitar for Band of Horses tonight at the Theater of Living Arts and open the concert showcasing tracks from his solo album, �A Long Dream About Swimming Across the Sea.�
�It’s a great opportunity for me,� Ramsey said. �I can play all night. I couldn’t [...]


February 29th, 2008

Traditional foods welcome the Chinese New Year

Posted by admin in Food History

Tonight, long before the Year of the Rat scurries in at midnight, people in China and in Chinese communities around the world will begin the 15-day celebration of the new year.
Chinese New Year, also called the Lunar New Year or the Spring Festival, is a time for family reunions, and chief among the things all [...]


February 29th, 2008

First fill your shopping cart

Posted by admin in Food History

The H Mart in Middletown provided the ingredients for our stir-fries, but you can find most of them at well-stocked supermarkets. Man Wong offers these buying tips:
DisplayAds (’Middle’);BROCCOLI
Look for heads with tightly closed, dark green florets. Yellow areas and opened flower buds are a sign that the head is old and tough.
BABY BOK CHOY
The small, [...]


February 29th, 2008

Wok this way

Posted by admin in Food History

While Americans may be content to welcome the new year with a glass of champagne, the Chinese traditionally don’t leave their prospects for health and happiness to anything so frothy and fleeting.
The Chinese New Year � 4706, the Year of the Rat � arrives tonight at midnight, ushering in a 15-day celebration marked by symbolic [...]


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